Ube

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Ube is a yam native to Southeast Asia and is especially popular in Filipino cuisine.1 Its vibrant purple/violet color can be used to bring interest to dishes.

Usage

Ube can be used fresh, powdered, or as extract.1

Flavors

References

  1. a b  "WHAT IS UBE AND UBE DESSERT RECIPES" Published: 29 June, 2018. Accessed: 22 September, 2020.